Coated almonds, macadamia, fruits and coffee

Chocolate Panning

Chocolate or compound coated almonds, macadamia, hazelnuts, cranberries, tropical dried fruits, coffee beans and rice crispies.

Chocolate Panning

Panned products are slowly layered in rotating drums until the coating reaches a perfect gloss and crunch.

They can be offered as snacks, sold in bulk, used as toppings, or turned into colourful decorations for cakes and desserts.

Highlights

Dark, milk, white and coloured coatings

Bulk and consumer packaging

Snacking, topping and decoration uses